شوربة الجزر الأسود من دوبنسا فارم لمدة 8 أشهر 100 غرام

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Black Carrot Soup Ingredients Black Carrot, Red Beet, Onion, Potatoes, Garlic, Black Pepper, Cumin, Special Purpose Wheat Flour. 1 Serving Cooking Recommendation We roast 1 tablespoon of our tablespoon of soup mortar with 1 teaspoon of butter and 1 teaspoon of olive oil, adding 1 cup of water and 1 tablespoon of milk to it. After boiling, we take it on low heat and cook for 5 — 7 minutes. Servings: Contains 8 Allergen Warning Gluten Contains Wheat and Celery Processed Even Manufactured. Storage Conditions Store in cool and dry place. Nutritional Values Energy for 100 g (kcal/g) 341 Fat (g) 7,13 Carbohydrate (g) 51,35 Protein (g) 10,52 *These proportions may vary due to naturalness.
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